Japanese Bun
Weight :250G
Brand : Homey

Ingredients:
Wheat Flour,Water,Sugar,Shortening (Vegetable Oil) Bamboo Charcoal Powder,Green Tea Powder,Purple Sweet Potato,Oat,Yeast,Baking Powder,Vegetable Oil and Salt.
Allergen Advise:
Contains Gluten Wheat (Wheat Oat) and Sesame.
Cooking Suggestion:
Steam Buns Over Boiling Water For 10 Minits or Until Cooked Through.

Ramuan:
Tepung Gandum,Air,Gula,Shortening (Minyak Sayur) Serbuk Arang Buluh,Serbuk Teh Hijau,Ubi Keledek Ungu,Oat,Yis,Serbuk Penaik,Minyak Sayur dan Garam.
Maklumat Alergen:
Mengandungi Gluten (Gandum Oat) dan Bijian.
Cooking Suggestion:
Steam Buns Over Boiling Water For 10 Minits or Until Cooked Through.
Arahan Memasak:
Kukus Pau di Atas Air Mendidih Selama 10 Minit Atau Sehingga Masak.